Paragon / Viva

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Contact Paragon / Viva

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Manager's Note:

Come check out Sangria tubes on Sundays they are half priced. Also we just started offering Half priced appetizers at the bar from 4-6pm & 10-midnight only Monday-Thursday.

Venue Details

Tags

Location: Providence, Providence County, Thayer St., East Side Prov.
Scene: After work, bar / lounge, club, dance bar, restaurant
People: 25+ crowd, 35+ crowd, casual crowd, upscale crowd
Music: dining music, top 40
Dancing: sometimes
Dining: American, eclectic, casual dining
The Best:appetizers, date spot, entrees, pricing
Best Food:brunch, calamari, fries
DirectionsProvidence's College Hill. Thayer Street cuts through Brown's campus.
ParkingStreet
Capacity180
Dress CodeNo Hats, sneakers, timbs, jerseys or baggy jean
CrowdUpscale
Drink PricesModerate
Cocktail WaitressYes
Dance FloorsYes
DJ'sEvery Thursday, Friday, Saturday & Sunday
Private PartiesWe can hold up to 40 people. A variety of private menus to choose from.
Table SeatingCan accomodate all party sizes.
TakeoutYes plus delivery thru www.foodler.com
TVsMultiple flat screens.
Unique DrinksSangria Tubes (half price on Sundays!)
ValetComing soon
VIP InfoYes
Job ContactTheo

Thursday

$5.00 btl of wine with purchase $35. in food
Theme: After-workCover: no cover
Music: jazz, danceAge: 21+
Busy: relaxedOpen Until: 1am
 
Bar Specials: $5 btl Natura organic
Dining Hours: 11am-12am


Menus

LunchDownload menu
DinnerDownload menu


Dining

Reservations -
Catering -
Private Parties -

Description:

Café Paragon in Providence was first to open it’s doors in 1994. We started serving our valued guests in a friendly European Bistro/Café style atmosphere with a comfortable 32 seats, full bar, and a limited menu.

In 1997 we expanded to create Viva offering a more sophisticated dining experience including Mediterranean Mezes, specialized martinis, and extended bar selections in our comfortable lounge. On weekend nights the restaurant transforms with club music.

Over the years we have won several awards in RI Monthly and the Providence Pheonix, among them for Best Burgers, Best Salad and Best Octopus and in addition we have been written up in several publications such as Yankee Magazine Travel, Providence Journal, and Vanity Fair.

Our success is based upon our commitment to offering our guests a great value without sacrificing quality, consistency, and service.